Attempted recipes for crispy dill pickles

Lentils cooked in apple cider with a butternut squash sauce and roasted tofu and parsnips

Curry dish made with lentils, tofu, carrots, and parsnips

Recipe for butternut squash gnocchi shaped like pumpkins

Note: My mom's recipe that she got from a friend. I've been using it as a base for any cranberry sauce I make, so thought I should add my...

link to inspiration recipe Lunch Oct 18, 2024 Ingredients: 1 Lemon Hot Water ¼ cup Couscous ⅓ cup Extra Virgin Olive Oil 3 cups finely...

Crispy Tofu Rice Bowls

Claire Saffitz's (Dessert Person) Focaccia

Crispy potatoes with broccoli, mushrooms, and carrots

Hash made from sweet potato, peppers, tomato, and avocado

Dressed kale baked till crispy and crunchy

A vegan recipe that's a fun/wired way to prepare carrots

Homemade everything bagels

Moroccan eggplant dish that similar but arguably better than shakshuka

Recipe for a very yeasty focaccia bread dough

Super basic oven roasted Brussels sprouts

Base recipe for a savory cranberry sauce that can be flavored however you want

Salad dish made from shredded apples, golden beets, and carrots

Oven roasting corn on the cob in their husks

Charred sarrano pepper salsa verde